Akikos

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I’m in trouble. Big trouble. I found the best sushi of my life. It wasn’t planned, it was on a whim for a work lunch. It was magic. Heaven. The beeeesssst sushi I have ever had the opportunity to experience. But man oh man was it expensive. Quality comes at a price, I know, and I am so very thankful to have had the chance to experience this perfect umami goodness. But now that I’ve had it, I can’t stop thinking about it so it’s only a matter of time before I go back. My wallet is already super pissed at me about it. WORTH. EVERY. PENNY.

Akikos
431 Bush St (between Claude Ln & Mark Ln), Union Square
San Francisco, CA 94108

I apologize for not writing down the pieces of fish below to share what I had. What I do know is one piece was butter fish, the piece with the X was sardine (I think), one was Russian uni with caviar, one had a preserved cherry blossom and that last one…ooooohh man that last one. Wagyu beef slightly seared with fresh shaved black truffles. HOLY S%&T!

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Processed with VSCOcam with f2 preset

Processed with VSCOcam with f2 preset

Processed with VSCOcam with f2 preset

Processed with VSCOcam with f2 preset

Processed with VSCOcam with f2 preset

Processed with VSCOcam with f2 presetProcessed with VSCOcam with f2 preset

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